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University of Victoria

The University of Victoria is one of Canada’s top research universities. It’s renowned for research impact and dynamic learning opportunities. UVic is located in Victoria, British Columbia, on the edge of Canada’s spectacular west coast - a gateway to the Pacific Rim.

It is consistently ranked North America’s top university for published research based on international collaboration. It’s also home to the world-leading Ocean Networks Canada, Pacific Institute for Climate Solutions, Institute for Integrated Energy Systems, and the world’s only joint Indigenous law program.

Strong partnerships connect UVic to communities at home and around the world. It’s frequently honoured for its comprehensive academic programming. It is also known as Canada’s best comprehensive university for preparing students for the global workplace.

UVic is committed to global connections. Its faculty, staff and students partner with over 300 institutions in 70 countries.

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Displaying 61 - 80 of 179 articles

The Ontario Assembly on Workplace Democracy examined how everyday people experience work and what they want done to make work better and their voices heard. (Shutterstock)

What do workers want? 5 key takeaways from the first citizens’ assembly on workplace democracy

Improving the ability for worker’s voices and perspectives to be heard in the workplace could have wide ranging benefits for employers and broader society at large.
Hundreds of freshwater basins across the world, including the dried-up Santa Olalla permanent freshwater lagoon, in Spain’s Doñana National Park, are the most likely to experience social and ecological impacts due to freshwater use. (Donana Biological Station/CSIC)

Ripple effect: As global freshwater basins dry up, the threat to ecosystems and communities grows

While we know how global changes in freshwater pose risks to humans and ecosystems, we know less about how people and ecosystems will respond to these global freshwater challenges.
Overhauling approaches to student participation in university governance is one way universities can help revitalize the democracy we want. (Pexels/Yan Krukov)

Universities can foster more deliberative democracy — starting by empowering students

Universities should look to democratic innovations seen in society like ‘mini publics’ where citizens deliberate about critical issues in representative forums.
The growth of Islamic banks provides Muslims living in North America with options that reflect their beliefs. (Shutterstock)

Islamic finance provides an alternative to debt-based systems

Shariah law informs financial contracts and credit systems, and the growth of Islamic financing options provides an alternative to current debt-based banking systems.
Although well-intended, sometimes employers can unintentionally undermine the agency of refugee employees by victimizing them. (Shutterstock)

4 strategies for hiring refugees successfully

Managers can play a key role in helping refugee employees thrive in their new workplaces, instead of robbing them of their autonomy.
Canada’s previous low-risk drinking guidelines were much more generous, allowing significantly more drinks per week. THE CANADIAN PRESS/Darryl Dyck

Canada’s low-risk alcohol use guidelines have been slashed to 6 drinks per week. Here’s why.

Canada’s new alcohol guidelines cut the number of drinks per week in the ‘low-risk’ category by almost half for women, and by more than half for men. Here’s how researchers came to these conclusions.
Migrant farm workers were disproportionately affected by COVID-19 because of poor housing conditions. THE CANADIAN PRESS/Jacques Boissinot

For migrant farm workers, housing is not just a determinant of health, but a determinant of death

Poor housing put migrant workers at risk for COVID-19. A federal government consultation on national housing standards is a crucial opportunity to support migrant workers’ health, safety and dignity.
Smaller animals that feed lower in the food web might be at greater risk from microplastic exposure than larger ones. (Shutterstock)

Microplastics may pose a greater threat to the base of marine food webs

We need to advance our understanding of the effects of microplastics on aquatic ecosystems, especially on small animals at the base of food webs that might be ingesting more of these particles.
More animals, including wolves, are shifting their patterns to adjust to human activity. (Thomas Bonometti/Unsplash)

Wolf culls change hunting habits and help caribou conservation

Woodland caribou populations are on the decline because human activity changes their habitat and exposes them to predation by wolves. But changing wolves’ hunting habits may protect the caribou.
Produce vegetables are displayed for sale at a grocery store in Aylmer, Que. in May 2022. THE CANADIAN PRESS/Sean Kilpatrick

How the slow-burning housing crisis is driving hunger in Canada

While decent housing and food are fundamental human rights, they are often treated separately, and primarily as commodities. How can we tackle housing and food insecurity together, and better?
Wolverine numbers are declining globally due to heavy trapping and predator killing by humans, habitat loss, climate change and various other factors. (Shutterstock)

Connecting fragmented wolverine habitat is essential for their conservation

The key to protecting wolverines around the world is to reduce trapping, minimize predator control pressures, and to protect and connect large blocks of intact habitat they need to survive.
Food prescriptions provide patients with vouchers that can be spent on fruits and vegetables. (Jonathon Barraball)

Social prescriptions: Why some health-care practitioners are prescribing food to their patients

Food security is crucial to disease prevention and management, so prescribing healthy foods and reducing barriers to better diets makes sense. But food prescriptions should not be immune to scrutiny.
Tipping reshapes the relationship between workers and their managers, and workers and consumers. In doing so, it has wide-ranging effects on workers. (Shutterstock)

The future of tipping should be driven by Canadians, not businesses

The future of tipping should be defined by Canadians, not businesses seeking to shift responsibility for worker compensation onto consumers.

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