While the pandemic has focused the world’s attention on how to prevent infectious disease, many of the lessons learned from COVID-19 prevention can also be applied to chronic disease prevention.
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Articles on Heart disease
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Our research provides clear evidence pro-inflammatory diets are linked to poor health, including heart attacks, bowel cancer and depression.
Governments must take urgent action to prevent noncommunicable diseases from becoming an uncontrollable epidemic in sub-Saharan Africa. Sugar-sweetened beverage taxation offers a potential solution.
Without reliable, local and timely data, countries will miss the potential of sugar-sweetened beverage taxation as a public health intervention.
Tension between the government’s economic and public health priorities is preventing stronger fiscal measures to address nutrition-related noncommunicable diseases.
Between 2018 and 2019 Kenya registered a 30% spike in sugar production and an increase in sugar consumption.
Cutting out dairy, eggs and meat is thought to prevent and reverse heart disease. But as our latest study shows, the evidence doesn’t back this claim up.
The lack of recognition of sex differences in biology and medicine is a huge issue science has only recently begun to rectify.
Living next to a highway is not great for health, but a new study shows that running air filters indoors can remove tiny particles of pollution and lower blood pressure.
The new magnetic charging technology which is a feature of Apple’s iPhone 12 could wreak havoc with implantable cardiac devices. Here’s what we know.
‘One-size-fits-all’ weight loss advice could be inadvertently harmful to some patients.
Heart disease, cancer and diabetes all cause weaker hand grip strength.
The type of fat tissue we store in certain parts of our body is partly behind this link.
For patients recovering from heart surgery, being overweight or moderately obese appears to be an advantage over being underweight or even having a normal BMI.
Current treatments for multimorbidity involve taking multiple drugs to manage symptoms, which often has adverse health effects.
Using random testing, researchers in Indiana were able to calculate death rates by age, race, and sex and found sharp increases in risk of death among older and non-white state residents.
Couch potatoes are always looking for a way out.
Australians choked through a smoke-ridden summer during the bushfire crisis. But many of us are unaware of the silent damage indoor wood fire heaters are doing to our health.
We’ve known for some time type 2 diabetes causes a range of health complications, like heart disease. But now we’re starting to see people with diabetes are more likely to get cancer and dementia too.
As people return to work after the lockdown, there’s more reason than ever to promote active commuting.
Top contributors
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Laureate Professor in Nutrition and Dietetics, University of Newcastle
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Professor of Medicine, University of Sydney
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Professor of Health Sciences, Simon Fraser University
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Professor and Personal Chair, Swansea University
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Program Director of Nutrition and Food Sciences, Accredited Practising Dietitian, University of South Australia
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Team Head, Cardiovascular Disease Prevention, QIMR Berghofer Medical Research Institute
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Senior lecturer in Pharmacology, University of Adelaide
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Clinical Professorial Research Fellow, The University of Queensland
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Professor and Director of the Clinical Anatomy Learning Centre, Lancaster University
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Professor of Public Health Policy, Deakin University
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Professor of Physical Activity, Lifestyle, and Population Health, University of Sydney
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Professor and Programme Director, SA MRC Centre for Health Economics and Decision Science - PRICELESS SA (Priority Cost Effective Lessons in Systems Strengthening South Africa), University of the Witwatersrand
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Postdoctoral Research Fellow, University of Oslo
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Professor and Laboratory Head of Physical Activity, Baker Heart and Diabetes Institute
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Senior Visiting Fellow, School of Medical Sciences, UNSW Sydney
